027 Maria Adams – Rodriguez Sour
Maria joins us this week, who is one of the few still working in the service industry during the pandemic! She brings us news of the outside working world, talks of flair, unique bartending shakes and more!
COVID-19
024 Kendal Lund – Wine/Quarantine Cocktails
Kendal, a restaurant manager, joins us this week to chat about his vast knowledge of wine, expansive work history and the stores to go with! Joey and Kendal also get candid about the coronavirus and how it has effected their work life, the service industry and more.
024 Kendal Lund – Wine/Quarantine Cocktails
023 Joey & Peter – The Last Word
Yup, its just the guys again! Chatting about the coronavirus, hand-sanitizer, bidets, shitty managers, growling at each other and more. Joey makes a great cocktail and we debut our newest member at the end of the show!
023 Joey & Peter – The Last Word
022 Jacob Scott – Smoked Duck Manhattan
Jacob joins us this week to talk about the recent effects of COVID-19 on the service industry as well as sharing his tales and perspectives from both sides of the bar.
022 Jacob Scott – Smoked Duck Manhattan
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Come with us as we shed light on what goes on behind the counter of your local watering holes. We want to give you the perspective of your bartenders, bouncers, chefs, servers, and more!
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