Our bartender Joey handed over the reins to the owner of Scratch Distillery Kim Karrick to make the Fremont Troll. This is a dangerously tasty cocktail! Try and taste for yourself!
This week we are on location at Scratch Distillery with the owners, Kim and Bryan. We chat it up about distillery life, legislation, guest stories and have a chocolate and whiskey pairing experience with Ben!
021 Scratch Distillery – Fremont Troll
It’s 2020! The guys are reflecting on 2019 and giving shout outs, talking about the mandalorian, customer stories, how grey goose is hyped and more.
017 Joey & Peter – Hot Buttered Rum
Meet Joey and Peter – the bartenders who will take you behind the scenes of the service industry perspective and learn about the Sazerac Cocktail.